HOTEL EQUIPMENT
WATER CITY LINEN - HOTEL EQUIPMENT SUPPLIES
The hotel business involves a lot of paperwork and the collection of different types of equipment. If someone starts a new business he may face severe difficulties in finding these instruments because new investors may not be familiar with the requirements. These instruments are used by employees of the hotel in their duties. Some instruments are necessary to the extent that no hotel business is impossible without them but some are optional depending upon the nature of the guest. In our reservoirs, we keep all those instruments that are essential for proper hotel functioning. We, Water City hotel suppliers, are determined to provide essential instruments to existing and as well as aspiring hotel business tycoons.
The list of our equipment is given below:
1. KITCHEN EQUIPMENT
- 2 Door glass fridge
- 2 Door fridge
- 6 Door fridge
- Under counter fridge
- Dish handling table
- 3 Sink Unit
- 2 Sink Unit
- Storage Rack
- Single Burner
- 3 range Burner
- Chinese Range
- Korean Display
- Simple Center
- Meat Mincer
- Pulverize
- Pot rack
- Planetary Mixer
- Exhaust Hood
- Double Fryer
- Bain Marie
- Water Cooler
- Spiral Mixer
- Conveyor Oven
- Single Deck Oven
- 2 Deck Oven
2. Much needed kitchen supplies
Dishes
- Plates
- Coffee mugs
- Saucers
- Drinking glasses
- Glass baking dishes
- Plastic reusable cups
Serving Pieces
- Serving bowls
- Serving trays
- Platters
- Serving utensils
Kitchen Wares
- Coffee pots
- Teapots
- Waffle iron
- Hand mixers
- Pitchers
- Blenders
- Rice cookers
- Toasters
- Can openers
- Slow cookers
Flatware and Utensils
- knifes
- food knives of all sizes
- knife blocks
- fork of all sizes
- spoons of all sizes
- carving set
- wooden spoons
- sloteed spoons
- 2-prong forks
- tongs
- spatuals
1. OVENS
- Convection ovens
- Combination ovens
- Pizza ovens
- Conveyor ovens
2. Ranges and ventilation
- Gas ranges
- Electric ranges
- Ventilation
3. Food processors
- Batch bowl processors
- Continuous feed food processors
- Buffalo choppers
4. Mixers
- Hand mixers
- Countertop mixers
- Floor mixers
5. Slicers
6. Food prep counters and cutting boards
7. Freezers and refrigerators
8. Safety equipment
9. Storage racks and shelving
10. Restaurant kitchen supplies
11. Serving ware
12. Storage containers
QUALITY OF OUR PRODUCTS
When buying restaurant kitchen equipment, start by looking at the quality. Consider whether the equipment is brand new or used. If it’s new, is it from a reputable manufacturer? Where is it made? What is it made from? If you’re looking at buying the equipment used, consider how old the equipment is, where it’s coming from, and what kind of shape it’s in. Be sure to take a look at the equipment in person before making the purchase so that you can inspect the appearance and function for any flaws. Consider which types of restaurant equipment you’ll be using most often. For those items, buy the highest-quality you can afford. We ensure quality in low pricing. Water City Hotel suppliers have good track record of repeated customers. This record shows that we ensure good quality.